Set of 8 1940s & 50s Vintage Green Burple Sherbets or Champagne Glasses

8 - footed sherbets made by Anchor Hocking during the 1940s and 1950s.
"Burple' is what the swirl foot with raised round dots became known as.
At a time when almost everyone's mother or grandmother had some example of Burple in her kitchen cabinet.
Sherbets were mainly used to serve desserts such as ice cream, jello, pudding, etc.
They have also been used as champagne coupes.
They are great to use as desserts especially to help with portion control.
We suggest using plastic spoons because a plastic spoon will not scratch the glass like a metal spoon would.

Previously owned and used. As a result, it may possess certain unique characteristics such as scratches, smudges, dirt, and scuffs. Close-up pictures will show things not seen by the naked eye, such as tarnish and scratches.
Recommendation: Clean any pre-owned items before use


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